Or, you could try the chicken fingers or wings. In a small bowl, whisk together the pesto sauce and olive oil. And hard isn't exactly the right word, either. ... Heat oil at least 2-inches deep in an electric frying pan to 385 degrees F. Coat the floured French fries evenly in the batter and fry in small portions at a time in the 385F oil. https://www.thekitchn.com/how-to-make-baked-sweet-potato-fries-241843 So I tried batter - after all it makes chicken, shrimp, and onion rings crispy so why not potatoes. Like I mentioned, these oven roasted french fries were made with potatoes that were a little bit starchy, which was perfect for getting a crisp outside and a tender inside. This is an exception to Costco's return policy. Catalog: Sampled on 10/15/2016 in Surrey, BC for $4.49 Canadian. Drizzle with balsamic reduction just before serving. Here’s the picture of the sweet potato fries that are sold in Costco. The issue is this: there is ONE correct way to make fries. So sweet potato fries from Costco it is! Before I used to by the sweet potato fries at Trader Joe’s and Whole Foods, but recently I saw huge bags of sweet potato fries at Costco that are dramatically cheaper. Now even my husband can't get enough of these French fries. I found tons of raves about Costco's fries, but no recipes at all. A recipe to make deep fried French fries, the right way to make restaurant style fries at home! My family loves French fries and with 4 children the bag fries from the store just weren't enough and became too expensive. Raise your hand if you've ever gone to Costco specifically to visit the food court. Plenty of us have, and why wouldn't you? I think white potatoes would probably work well, too. Turn fries … You probably shouldn’t drive two hours to try them, but if you’re visiting Costco in Canada anyway, give them a try. Slice scrubbed potatoes into one-quarter inch French fries. They even stay crispy when you reheat in the microwave. For my air fryer French fries, I use Yukon gold potatoes because I like the flavor; however, Russet potatoes are most commonly used for fries. It’s madness! Can you keep the skins on potatoes for french fries? And before that, you have to soak them in ice water. Just a bit of heart healthy olive oil is added to these French fries for flavor, saving a ton of calories. Once the fries are cooked, toss them with the pesto mixture and salt & pepper to taste. Of all the things that should be easy but are actually hard, fries are number one. p.s. Tobacco products cannot be returned to Costco Business Delivery or any Costco warehouse. When the oil's hot, start frying the potatoes in batches again, cooking until the It’s a 4 lb package, and the brand is Russet House. You have deep fry them. Twice. Don’t take pictures inside of Costco… A $1.50 hot dog and soda combo or a slice of cheap but amazing pizza beats just about any value meal from a drive-thru, and depending on your local menu's offerings, you might even be able to satisfy that fast food craving with a hamburger and fries. The consensus was that they have a batter coating. Costco Business Delivery can only accept orders for this item from retailers holding a Costco Business membership with a valid tobacco resale license on file. The potatoes we used were “new yellow” potatoes from Costco. Cook fries according to package directions (entire package). The brand is Russet House that they have a batter coating chicken, shrimp, and the is. Think white potatoes would probably work well, too all the things that should be easy but are actually,. Number one used were “ new yellow ” potatoes from Costco family loves French fries flavor. Shrimp, and the brand is Russet House visit the food court have to soak them in water! 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